Yield
36 ballsAuthor
Ayla KavanaghPeanut Butter Chocolate Energy Balls
My mom said these are delicious and she is PICKY! These will curb your sweet cravings. I made 36 balls. You can base your portion size on what your nutrition and energy needs are for the day. You could probably use almond butter, cashew butter, or sunflower butter to replace PB, but I have not tried this.
Ingredients
Instructions
- Soak pitted medjool dates in warm water, for about 10 minutes.
- In a food processor, pulse peanut butter and collagen peptides ( or plant based protein) until smooth. Add in cacao powder and pulse until smooth. Add softened dates and process until mostly smooth.
- Roll mixture into 1 inch balls. If desired, roll in chopped unsweetened coconut or crushed nuts.
- Refrigerate or freeze. These are best once refrigerated!!!!
Calories
124.99Fat (grams)
7.57Sat. Fat (grams)
1.18Carbs (grams)
9.24Fiber (grams)
1.95Net carbs
7.29Sugar (grams)
5.73Protein (grams)
7.25Sodium (milligrams)
60.30Cholesterol (grams)
0.14
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