Yield
4Author
Nicole KefalasPrep time
20 MinCook time
1 HourTotal time
1 H & 20 MTurkey Chili
This was one of my first recipes. I created in 2012 and it worked really well! My clients loved the taste and the results from this recipe. It is perfect to freeze, and have as an emergency dinner when everyone else is having pizza.
Ingredients
Instructions
- Drizzle olive oil in a large pot and saute onion and garlic until fragrant, about 3 minutes. Add ground turkey and cook until crumbled and brown, draining excess liquid as necessary.
- Add all the rest of the ingredients and cook on medium/low heat for about an hour. Enjoy!
Calories
467.43Fat (grams)
11.04Sat. Fat (grams)
2.35Carbs (grams)
20.91Fiber (grams)
6.93Net carbs
13.98Sugar (grams)
10.38Protein (grams)
76.05Sodium (milligrams)
1424.61Cholesterol (grams)
161.03
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