Meal Plan

Recipes

<< Back
I ❤️Bacon Breakfast
Yield
1
Author
Prep time
10 Min
Total time
10 Min
Print

I ❤️Bacon Breakfast

This was part of the original meal plan. It is a fan favorite.

Ingredients

Instructions

  1. Heat cast iron skillet on medium-high heat and add bacon.
  2. Flip bacon once one side is browned, add spinach, and finish cooking the other side of the bacon, removing it once it is done.
  3. As the spinach wilts, push to one side and add eggs.
  4. Cook the eggs to your liking, either scrambling with the spinach or cooking on their own.
  5. Cover eggs with sliced avocado and serve.

Calories

376.27

Fat (grams)

21.86

Sat. Fat (grams)

5.73

Carbs (grams)

22.91

Fiber (grams)

12.01

Net carbs

10.90

Sugar (grams)

6.44

Protein (grams)

28.15

Sodium (milligrams)

591.22

Cholesterol (grams)

383.39
Created using The Recipes Generator

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *