Yield
4Author
Nicole KefalasPrep time
30 MinCook time
1 HourTotal time
1 H & 30 MMisfit Roasted Vegetables
This recipe was inspired after receiving a turnip in food delivery box.
Ingredients
Instructions
- Preheat oven 350
- Peel and cut turnip
- cut all vegetables and toss with seasoning and olive oil
- roast in oven for 45-60 minutes
- increase oven temp to 500 to add a little extra crisp to vegetables. Usually around 10
Calories
161.32Fat (grams)
2.13Sat. Fat (grams)
0.38Carbs (grams)
33.89Fiber (grams)
7.77Net carbs
26.12Sugar (grams)
12.91Protein (grams)
5.52Sodium (milligrams)
1581.02Cholesterol (grams)
0.00
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