by Nicole Kefalas | Jan 30, 2021 | Recipe
Yield8AuthorAyla KavanaghPrintWith ImageWithout ImageChicken Tikka Masala with Roasted Tandoori ChickenYou can make the Tandoori chicken to enjoy or you can use the Tandoori chicken to make the chicken tikka masala. Serve over cauliflower rice or the Naan recipe on...
by Nicole Kefalas | Jan 30, 2021 | Recipe
Yield8AuthorAyla KavanaghPrintWith ImageWithout ImagePoulet MafeThis is a dish from Senegal. It takes some inactive time to make it, but it is a great one pot dinner. I don’t believe that the fat content is accurately calculated. We removed the skin, so it is...
by Nicole Kefalas | Jan 21, 2021 | Recipe
Yield6AuthorAyla KavanaghPrintWith ImageWithout ImageBrazilian Shrimp Stew (Moqueca de Camaroes)Elizabeth Lennox discovered this recipe from, I Breathe, I’m Hungry. I LOVE the kick! It is spicy, if you add the 1/4 cup sambal oelek. So, 1/2 it the first time if...
by Nicole Kefalas | Jan 9, 2021 | Recipe
Yield5AuthorNicole KefalasPrintIs this Risotto?Ingredients4 chicken breasts (organic)1 tbsp duck fat1 tbs olive oil2 cloves garlic1/2 cup tapioca flour1/4 cup almond flour(omit if you want to eliminate nutsj2 tsp garlic salt1 tsp salt16 oz riced cauliflower8 oz of...
by Nicole Kefalas | Jan 1, 2021 | Recipe
Yield4AuthorAyla KavanaghPrep time15 MinInactive time1 HourTotal time1 H & 15 MPrintWith ImageWithout ImageBuffalo Loaded Sweet Potato SkinsWho knew that sweet potato had so many different uses! Adapted from Paleo Running MommaIngredients2 med sweet...
by Nicole Kefalas | Jan 1, 2021 | Recipe
Yield4AuthorAyla KavanaghPrintWith ImageWithout ImageSweet Potato Kale Hash (vegan)I love sweet potato hash. It is nice to change up the flavors. My husband said it is “delicious”. If I were making this for me, I would use 8 cups of kale, my family prefers...
